The restaurant offers a traditional cuisine finely elaborated by Edouard Cantarero, the restaurant's chef.
Rates
Rates
A la carte menu
From 15€ to 30€
Adult set menu
27€
Child menu
14€
From glass to bottle
From 4€ to 15€
Payment methods
Payment methods
Payment methods
American Express
blue cardCredit cards
Travel vouchers
Holiday vouchers
Currency
Cash
Eurocard - Mastercard
Meal voucher
VisaAccepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
From 1 April 2025 until 31 October 2025
From 1 April 2025 until 31 October 2025
Monday
12:00 - 13:00
19:00 - 20:00
Tuesday
12:00 - 13:00
19:00 - 20:00
Wednesday
12:00 - 13:00
19:00 - 20:00
Thursday
12:00 - 13:00
19:00 - 20:00
Friday
12:00 - 13:00
19:00 - 20:00
Saturday
12:00 - 13:00
19:00 - 20:00
Sunday
12:00 - 13:00
19:00 - 20:00
Location
Location
Spoken languages
Spoken languages
Access
Access
- Road (national / departmental)
